Proteins are among the key nutrients we need to survive and be healthy. They play an important role in the body’s metabolic and digestive processes. For one thing, during the metabolic process, they break down into essential amino acids which provide the body with the energy it needs to perform tasks and necessary functions. Protein is an important building block of bones, muscles, cartilage, skin, and blood. It also helps produce essential enzymes, hormones, and other body chemicals. Here is a list of five of the top foods for obtaining protein:
- Chicken- Easily prepared by grilling or baking. Excellent source of protein, and low in fat
- Salmon- Low in calories and saturated fat, yet high in protein, and the health-promoting fat, omega-3 essential fatty acids
- Eggs- Cheap way to get lean protein. One egg contains 6 grams of high-quality protein and all 9 essential amino acids and only 1.5 grams of saturated fats. Contrary to previous belief, moderate consumption of eggs does not have a negative impact on cholesterol.
- Yellow Tail - One four-ounce filet of this slightly oily fish has a potent 34 grams of protein for 212 calories. How does that compare to chicken breast? The same amount (4 oz) has 26 grams of protein and 110 calories.
- Greek yogurt- Great for vegetarians with more protein than the average American yogurt. Since it is strained, the protein content is concentrated, providing an average of 20g per cup as opposed to 8g per cup for the American style.
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Yours in health,
Greg
www.gregdirenzo.com
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